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Most questions regarding food production, handling, sales and serving, including cottage food laws and regulations are handled by the state's local health department or department of agriculture, and sometimes by a city or county business registration office.
Main Office: Kentucky Department of Public Health
Phone: (800) 372-2973
During the COVID-19 state of emergency, individuals younger than 65 without medical insurance should complete the Healthcare Coverage Application to request temporary coverage under Kentucky Medicaid presumptive eligibility. By completing this application you attest that you do not have medical insurance that covers doctors, pharmacy or hospital visits. To maintain Medicaid benefits beyond the presumptive eligibility coverage period, complete a full Medicaid application online at Kynect, call (855) 306-8959 or contact a local kynector for application assistance. Effective Jan. 1, 2021, presumptive eligibility Medicaid members will be enrolled in managed care with UnitedHealthcare Community Plan of Kentucky (UHC) and will receive a UHC member ID card and handbook. Direct questions about UHC healthcare coverage to Member Services at (866) 293-1796 or visit the UHC website. UHC call center is staffed M-F 7 a.m.-7 p.m. Eastern time. Hours will be extended Saturday Jan. 2 from 8 a.m. - 4:30 p.m. and Sunday Jan. 3 from 9 a.m.-4 p.m.
For general questions about COVID-19, call the Kentucky hotline at 800-722-5725.
EnviroHealthLink, Kentucky Environmental Public Health Tracking Network provides information and data about how the environment affects human health. Our new website helps answer questions about air quality, drinking water, cancer and a wide variety of other topics.
Check out the new Centers for Disease Control and Prevention (CDC) Environmental Public Health Tracking Network video.
The following counties have websites, and some have Facebook pages, that provide information regarding their department and its services:
Food and Drug Administration (FDA) website
FDA Labeling and NutritionNutrition Facts Label, Label Claims, Menu and Vending Machine Labeling, Gluten-Free Labeling
FDA Ingredients and PackagingFood & Color Additives, GRAS, Food Allergens, Food Contact Substances, New Plant Varieties
U.S. Department of Agriculture (USDA) has a tool, the AskUSDA site providing information from across USDA all in one place. Just type key words or phrases into the search box. Your search will provide the top 10 results from across USDA. For the best search results, keep in mind that including "and" in the search box will exclude articles that don't include all searched words. Including "or" in the search box will include articles with any of the searched words.
If you have specific USDA questions that you cannot find answers to on the site, call (202) 720-2791 or email USDA at [email protected].
If you are looking for the national US Department of Health, that's the U.S. Department of Health & Human Services and here is the mailing address and phone number:
The U.S. Department of Health & Human Services
Hubert H. Humphrey Building
200 Independence Avenue, S.W.
Washington, D.C. 20201
Toll Free Call Center: 1-877-696-6775
Note: Please be aware that mail sent to their Washington D.C. area offices takes an additional 3-4 days to process due to security precautions.
